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Marles Inc

2024-09-21 20:41:24

Job location Issaquah, Washington, United States

Job type: fulltime

Job industry: Other

Job description


Description:

The Issaquah location of Burgermaster is looking for cooks, with opportunities to become food runners and cashiers. We are a fast-paced, very busy restaurant looking for hard working individuals who are ready to make some money! No experience is necessary.


Locally owned since 1952, Burgermaster is a family owned restaurant chain specializing in local, grass-fed beef burgers served drive-in style. Burgermaster feels like your neighborhood family-oriented diner, while serving food at speeds comparable with fast food restaurants!


Role and Responsibilities

  • Prepares and cooks to order foods in the pantry, fry and/or stations in the kitchen.
  • Food prep including slicing, cutting, chopping food daily.
  • Sets up station according to restaurant guidelines
  • Prepares and cooks food according to instructions, in a timely and sanitary manner
  • Restocks items as needed
  • Cleans work area and food preparation equipment
  • Assists with cleaning, sanitation and organization of kitchen, walk-in coolers, and storage areas
  • Responds promptly to customer needs
  • Responds to requests for service and assistance
  • Observes safety, sanitation, and food handling procedures, determines appropriate action beyond guidelines and reports unsafe conditions
Requirements:

Required Knowledge, Skills, and Abilities

  • Excellent time management skills.
  • Proven customer service skills
  • Excellent organizational skills and attention to detail.
  • Ability to read English and comprehend simple instructions
  • Familiarity with food handling, safety, and other restaurant guidelines.

Education and Experience

  • High school diploma or equivalent preferred
  • Previous restaurant experience preferred
  • Basic understanding of professional cooking and knife handling skills
  • Valid Food Worker Card with the first week

Work Environment

  • Prolonged periods standing, walking, and working around kitchen equipment in close proximity to others
  • Must be able to lift up to 50 pounds at times.
  • Must be comfortable working long hours, including nights and weekends.
  • Fast-paced environment with moderate noise level

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid sick time
  • Vision insurance
  • Paid Employee Meal while on shift
  • $21-$24 per hour, plus tips


Compensation details: 21-24 Hourly Wage



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