Cafe-Nutrition Service Aide - Part Time Evenings

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Job description

St. Luke's is proud of the skills, experience and compassion of its employees. The employees of St. Luke's are our most valuable asset! Individually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care.

Provides patients, visitors, and co-workers with outstanding customer service. Perform tasks being a Deli, Pizza station, Salad bar and Grill. Execute orders during meal periods as customer order off the menu. Stocking, helping customers and cleaning the cafe.

JOB DUTIES AND RESPONSIBILITIES:

• Operates Self-serve register
• Stocking and re-stocking of product and goods.
• Daily prepping, chopping, slicing and set up of food items for salad bar station.
• Assists in grill cook responsibilities when needed.
• Daily set up of deli food items for deli station.
• Fills in Temperature logs
• Posts daily menu.
• Labels food items on glass.
• Ensures that required sanitary levels are maintained throughout the food preparation process by record keeping of HAACP logs and sanitation cleaning schedule.
• Ensures that all cooking equipment and utensils are inspected and maintained for cleanliness and proper operation.

PHYSICAL AND SENSORY REQUIREMENTS: Walking for up to 7 hours per day, 3 hours at a time. Continuously uses hands, upper and lower back and legs, handling, twisting/turning. Examples would be carrying trays, pulling and pushing trucks and carts, etc. Frequently uses firm grasping. Uses upper extremities for continuously lifting (up to 30 lbs.) carrying (up to 10 lbs.) and frequently push and pull (76 to 150 lbs.). When performing essential functions, employee must have the ability to frequently stoop/bend and occasionally squat. Employee should be able to hear normal conversation and have general vision, far vision, peripheral vision and depth perception.

EDUCATION:

High School graduate or equivalent preferred

TRAINING AND EXPERIENCE: On the job.

Please complete your application using your full legal name and current home address. Be sure to include employment history for the past seven (7) years, including your present employer. Additionally, you are encouraged to upload a current resume, including all work history, education, and/or certifications and licenses, if applicable. It is highly recommended that you create a profile at the conclusion of submitting your first application. Thank you for your interest in St. Luke's

St. Luke's University Health Network is an Equal Opportunity Employer.

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