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Sous Chef

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Chief of Staff

2024-10-02 03:40:56

Job location Framingham, Massachusetts, United States

Job type: fulltime

Job industry: Hospitality & Tourism

Job description

Are you seeking a dynamic and flexible culinary opportunity supporting top-tier clientele with their food service needs!?

Immediate Opportunity: Framingham, MA & surrounding!

Available Positions:

  • Sous Cooks
  • Grill & Production Cooks
  • Line Cooks & FSW
  • Prep Cooks
  • Dishwashers

Hours: Per Diem / Part-time/ Full-time (Numerous opportunities available)

Opportunity Location:

  • Prestigious Universities
  • Corporate Entities

Benefits:

  • Flexible schedules tailored to your needs
  • Competitive wages
  • Easy-to-use app for convenient schedule tracking
  • Quick and seamless digital onboarding process
  • Weekly pay with direct deposit for your convenience
  • Growth opportunities to elevate your culinary career
  • Immediate hiring to kickstart your journey
  • Team-oriented environment fostering camaraderie and culture

Requirements:

  • Must be at least 18 years old
  • Clear background screening
  • US Authorized to work
  • 6+ months of kitchen and/or restaurant experience required
  • Regular access to phone/email for seamless communication and scheduling

Join our talent team by applying today- we'll be in touch promptly!


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Compensation details: 18-23 Hourly Wage



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